Oatmeal Applesauce Cake
|
1 ½ cut Oatmeal ½ cup butter, cut into pieces 1 ½ cup boiling water
¾ cup white sugar ¾ cup brown sugar 2 eggs ½ cup applesauce |
1 1/3 gluten free flour mix 1 tsp xanthan gum ½ tsp salt ½ tsp baking soda ½ tsp baking powder 1 tsp cinnamon ½ cup nuts |
Preheat oven to 350. Grease a 9 X 13 cake pan.
Pour the boiling water over oatmeal and butter. Mix thoroughly and let stand for 2 minutes. Add white sugar, brown sugar, eggs, applesauce and mix well.
Sift together gluten free flour mix, salt, baking soda, baking powder,
cinnamon. Add the dry ingredients to the batter and mix well. Stir in
nut. Pour into cake pan and bake for 45 minutes or until the edge starts
to pull away from the edge of the pan.
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